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The Varietals

In the Vineyards

May 04, 2018

Vineyards: The Merits of a Customized Approach

As life today becomes increasingly complex, we are all looking to simplify choices, whether at home, at work or even in our free time. We all want to believe that in response to the onslaught of information and the growing number of decisions to be made, a standardized and systematic approach is a factor of […]

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September 09, 2016

The geological mosaic of terroirs in Costières de Nîmes

The terroir of the Costières de Nîmes is sedimentary, a “layer cake”. Huge variability of the contents of this “millefeuille” exists, not only from one zone to another, not only between vineyards, but sometimes even from one vine to another. To simplify the overall pattern, today we see two broad geological types in our vineyards, each one with significant nuances.

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February 24, 2016

Back to pruning and striving to do better…

Driven by a desire to do better, each year Eudes and I think about aspects of our craft that we can improve. This year we met Roman Mirc, a young consultant specializing in vine training and pruning. Competent, passionate and full of a farmer’s common sense, he quickly opened our eyes on the improvements we […]

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September 11, 2015

Swimming Against the Tide

Winemaking goes against the prevailing winds of our modern life. While today we are driven to do everything more quickly, to expect that every need can be met immediately, to believe we can understand anything straightaway with increasing amounts of information at our fingertips, to craft a great wine means knowing how to wait… Nature […]

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February 06, 2015

The concert of the year 2014

A wine owes its character to the potential of its soil and how it’s interpreted by the winemaker. I often compare winemaking to music — the results depends both on the musical score and the musician. Reducing the equation to just these two parameters is a simplification that I can easily overlook, but it ignores […]

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January 20, 2014

Gobelet Pruning

During the month of January, you’ll find us doing little else than pruning. The season is not yet behind us and I thought it might be interesting to share with you the specificities of pruning in the “gobelet” fashion (also called bush vine). As you may already be aware of, pruning is a crucial activity […]

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December 07, 2012

Massal selection

When we plant a vineyard, we are making decisions for 20, 30 or 50 years. The choices we make need to be considered carefully because beyond ourselves, they often engage generations to come.  When you think about it, this kind of decision is truly an anachronism in a society that is increasingly fast, where the […]

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September 13, 2012

2012 Harvest: Initial Observations

What does the 2012 vintage look like? If I had a nickel for every time someone asked me that question! But the truth is I really can’t answer until everything has been harvested and is in the winery. However, here are some observations about the harvest that is just beginning. We find ourselves at the […]

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September 10, 2011

What will the 2011 vintage bring?

Here we are at the very beginning of our harvest, and we winemakers are already  impatient to read the quality of our vintage, even though we can only talk about the potential of the grapes to date. So these are my observations thus far.  This year’s winter gave us enough cold for a solid period […]

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  • Mas de Nages
  • Chemin des Canaux
  • 30132 Caissargues
  • France
  • Tel: 33 (0)4 66 38 44 30
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